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The UK Franchise Growth Index

Dallas Chicken & Pizza

Food and Drink · Food and Drink · Fast Food

Dallas Chicken & Pizza is a British halal fast-food franchise that traces its roots to Tooting, south London, in 1996. The original business traded under the Dallas Chicken & Ribs name. Historical records show franchising activity by 2000, and the current Dallas Chicken & Pizza Ltd was incorporated in 2016.

Read more about Dallas Chicken & Pizza

Overall Five Fibre score
68/100
Assessment
Independent
Last reviewed
Data confidence
High

The Five Fibre score measures this network against Twine Growth's Five Fibre Framework™ using the information available at the assessment date. It is not an endorsement, a financial recommendation or a recommendation to purchase a franchise.

About the network

More about Dallas Chicken & Pizza.

The brand combines fried chicken and pizza in one quick-service restaurant. Its menu also includes peri-peri grilled chicken, burgers, wraps, rice boxes, loaded fries and desserts. That breadth gives operators several ways to serve the same catchment, from individual takeaway meals to larger delivery orders.

The opportunity is based on a physical takeaway or restaurant. Dallas recruits first-time operators, existing takeaway owners considering a conversion and investors looking to develop multiple sites. For conversions, the franchisor assesses the premises and can help with branding, fit-out, training, operating setup and launch.

The published support covers site selection, staff training, operating procedures and three weeks of hands-on opening support. Dallas also offers stock supply through its distribution operation. Middleton Foods has described developing bespoke products for the network, including the chicken breading used across Dallas stores.

The brand supports customer acquisition through local store pages, digital promotions and delivery platforms. Its franchise brochure also identifies My Slice Pizza and D’SMASH as delivery-only brands that can use existing store equipment and ingredients. These give operators additional menu concepts to sell from the same kitchen, subject to the arrangements for their location.

Dallas’s 2026 brochure quotes approximately £100,000 for a turnkey setup and a fixed monthly royalty of £350. A separate franchise directory quotes a setup estimate of £80,000 to £100,000 and a £400 monthly royalty. The website explains that the final investment depends on the size, location and condition of the premises, with a detailed breakdown provided during the application process.

The operator’s role is to run a local food business: recruit and manage staff, maintain food and service standards, control stock and make the economics of takeaway, collection and delivery work together. Dallas provides the brand, operating support and supply infrastructure. The commercial outcome for a particular store depends on its catchment, occupancy costs, staffing and sales mix.

At a glance

Dallas Chicken & Pizza at a glance.

Industry
Food and Drink
Franchise category
Food and Drink
Sub industry
Fast Food
Founded
1996
Franchising started
2000
Approximate locations
19
Headquarters
Morden
BFA member
No
UK origin
Yes
Recruitment status
Active

Investment

Franchise investment.

Investment from
£80,000
Investment to
£100,000
Management franchise
Yes
Retail premises
Yes
Master franchise available
Yes

View franchise opportunity

Investment figures change. Confirm current requirements directly with the franchise network before making any decision.

Five Fibre assessment

How the foundations score.

Every franchise network is assessed across the five connected areas Twine Growth believes support sustainable franchise growth.

How the Five Fibre score is calculated

01 Assess Strong13/20

Dallas has a long UK trading history and a franchise proposition that has been used across several markets. Fried chicken, grilled products and pizza give operators a clear menu identity, with several meal occasions served from one kitchen. The franchise brochure also includes an example of an operator taking on another Dallas store.

The commercial evidence is less complete. The published setup estimate and fixed-royalty model help applicants understand part of the cost structure. They do not establish what a representative UK store retains after staffing, rent, food costs and delivery commissions.

  • A1, proven and profitable core model: 2.5/5. Trading history and replication are evidenced. Representative UK profitability remains unverified.
  • A2, ability to operate for 30 days without daily founder involvement: 2.5/5. The business has continued under second-generation leadership with local operators and head-office support. The specific 30-day operating test remains unverified.
  • A3, understanding the ideal franchisee: 3/3. Dallas identifies the standards it expects and differentiates hands-on operators, conversions and multi-site applicants.
  • A4, realistic franchisee earning potential: 2/4. Repeat ownership and franchisee accounts support commercial potential. Typical UK store profit, working capital and payback remain unverified.
  • A5, clear differentiation: 3/3. The halal chicken and pizza combination, central supply and fixed-royalty proposition distinguish the format.

For a prospective owner, the useful comparison is between stores with similar premises and sales mixes. A conversion that can reuse equipment may have different capital needs from a new fit-out. A delivery-heavy shop may also retain a different margin from a location with strong counter sales.

02 Build Strong16.5/20

Build is Dallas’s strongest fibre. The franchise offer includes operating procedures, fit-out assistance, staff training and three weeks of hands-on opening support. The brochure also contains a franchisee account of training at shop and management level across more than one Dallas site.

The supply relationship makes the standardisation evidence more concrete. Middleton Foods describes developing products to Dallas specifications and supplying the same breading across the estate. That helps explain how the franchisor can preserve an identifiable product while local operators manage their own teams and kitchens.

  • B1, documented operating playbook: 5/5. Dallas explicitly describes standard operating procedures and best-practice guides.
  • B2, structured onboarding and training: 4/4. The training offer specifies in-store opening support and is corroborated by a published franchisee account.
  • B3, documented brand experience: 4/4. Standard products, defined recipes and brand assets support consistent delivery, with evidence from a supplier.
  • B4, central access to tools and systems: 1.5/3. Operating resources, supply and managed delivery support are evidenced. One central point of access for the complete franchise toolkit was not verified.
  • B5, opening without constant founder assistance: 2/4. Fit-out, training, supply and area support are described as team functions. The degree of reliance on senior leadership during a complete opening remains unverified.

The published evidence is strongest for reproducing the product and helping a team get a store open. There is less visibility into how each franchisee accesses current procedures, reviews performance and resolves day-to-day operating issues after launch.

03 Launch Strong16/20

Dallas explains what candidates would operate and offers different ways into the network. Applicants can explore a new store, convert existing premises or enquire about multi-site expansion. The dedicated opportunity page and brochure give enough detail to understand the brand and its support before applying.

The application form asks about site availability, business experience, available capital and borrowing requirements. That is evidence of initial screening. The public material gives less detail about what happens after submission, including discovery meetings, decision criteria, site approval and the point at which a full cost schedule is supplied.

  • L1, clear franchise proposition: 5/5. The store format, support package and routes into ownership are identifiable.
  • L2, recruitment messaging for suitable candidates: 4/4. The messaging addresses first-time operators, existing businesses and multi-site applicants.
  • L3, clear enquiry journey: 2/4. The enquiry and application route is visible. A complete sequence from enquiry to agreement was not verified.
  • L4, structured discovery before acceptance: 2/4. The application captures useful qualification information, but formal discovery and approval stages remain undisclosed.
  • L5, plan for bringing the opportunity to market: 3/3. The current franchise deck, directory presence, recruitment activity and Bournemouth announcement show the offer has been put into market.

The biggest practical gap is financial consistency. A candidate can understand the opportunity before applying, but needs written clarification of the current royalty, what the setup estimate includes and the conditions attached to the proposed site.

04 Grow Weak Foundation8/20

Dallas has current evidence of franchise recruitment and operator activity. Its website reports weekly enquiries, the 2026 brochure describes an approximate opening cadence, and the company publicly welcomed a new Bournemouth franchise team. These are signs of activity, with the enquiry frequency and opening pace reported by the brand itself.

The evidence becomes thinner when the recruitment pipeline is examined. The application asks how prospects heard about Dallas, which supports basic source capture. The public record does not show which sources produce qualified candidates, how many enquiries convert or how opening plans translate into trading locations across the full estate.

  • G1, consistent monthly franchise enquiries: 2.5/5. The brand reports regular enquiries and is actively recruiting. A dated monthly series was not verified.
  • G2, tracking enquiry sources and prospect quality: 2/4. The form captures source and qualification information. Reporting on candidate quality by source remains unverified.
  • G3, known enquiry-to-franchisee conversion rate: 0/4. No verified conversion rate or matched enquiry and agreement figures were found.
  • G4, clear expansion locations: 1.5/3. Dallas promotes nationwide development, outlines premises criteria and presents regional opportunities. A current ranked territory plan was not verified.
  • G5, recruitment independent of the founder: 2/4. The brand has progressed under second-generation leadership and uses formal recruitment assets. The current Operations Director remains the principal public contact, and the independence of the process from senior leadership was not established.

The difference between the 19 official store entries and the 35 reported in a directory matters here. A consistent register of company-operated stores, franchise stores, sites in development and closures would make it easier to assess the pace and quality of expansion.

05 Amplify Strong14.5/20

Dallas gives stores several ways to be discovered and to take orders. Its public estate has location pages, and the franchise offer describes national campaigns, local store marketing and delivery-platform support. Bournemouth provides a concrete example of local implementation through an opening campaign and a dedicated app ordering offer.

The virtual brands offer an additional route into delivery demand from an existing kitchen. The commercial value depends on what those orders contribute after food, packaging and delivery costs. The public evidence establishes that Dallas offers the channels, while the effect on individual franchisee profitability remains unclear.

  • AM1, support for local customer generation: 5/5. The brand advertises local campaigns and delivery support, with evidence of a Bournemouth launch and ordering offer.
  • AM2, a local online presence for every franchisee: 2/4. The 19 official locations have a public discovery route. The wider reported estate and full owner roster could not be reconciled.
  • AM3, a clear local marketing plan after opening: 2/4. Continuing promotions, tailored marketing and delivery management are described. A complete standard plan for every UK franchisee was not verified.
  • AM4, individual franchisee customer and performance tracking: 1.5/3. Location-specific online ordering and delivery-platform management support measurement. Reporting used across the full network remains unverified.
  • AM5, customer generation beyond personal referrals: 4/4. Stores can reach customers through walk-in trade, local discovery, online orders and third-party delivery.

The largest opportunity is to see how much of each store’s local demand turns into repeat, profitable orders. The evidence is strongest on the channels available to operators. It gives less visibility into repeat ordering, promotion costs and the margins retained through each channel.

68/100 Overall Five Fibre score

Dallas Chicken & Pizza scores 68/100 in the Growth Ready band. The UK network has an established proposition, a documented route for opening or converting a takeaway and a central supply function that supports a consistent product. The public evidence is strongest where the brand has to transfer that model into a real store.

Build leads the assessment. The brand describes defined procedures, staff training and hands-on opening support, and a supplier independently explains how products are made to Dallas specifications. Launch is also well supported by a dedicated opportunity, a current brochure and a structured initial application.

The strongest public evidence covers:

  • A British halal quick-service concept with a documented franchise history going back to at least 2000.
  • An operating package that connects site selection, fit-out, staff training and product supply.
  • Current UK recruitment, including a named operations contact and a recently announced Bournemouth franchise team.
  • Multiple customer routes through retail premises, direct ordering and delivery marketplaces.
  • A named franchisee account of taking on another Dallas location.

Grow is the weakest fibre. Dallas publishes signs of recruitment demand and a broad expansion ambition. It gives much less visibility into how candidates progress from enquiry to signed agreement and opening. The gap between the official store finder and the directory outlet count also makes the current size of the estate harder to assess.

The questions that would most improve confidence are:

  • Which UK sites are currently trading, which are franchised, and how many distinct franchise owners operate them?
  • What does the final opening budget include, and which royalty, VAT and fee terms apply to a new agreement?
  • How do comparable UK stores perform after food costs, staffing, rent and delivery commissions?
  • Which recruitment sources deliver suitable operators and how many of those applicants reach an opening?
  • How do direct ordering and delivery contribute to repeat purchases and retained store margin?

Dallas has a clear offer for someone looking to open or convert a halal takeaway under an established brand. The opportunity is best assessed at the level of the proposed premises. The quality of the lease, the true conversion or fit-out cost and the margin retained on local orders will matter more to an individual operator than a headline outlet count.

Benchmark

How this network compares.

Overall, against the whole Index
This network68
UK Index average64
Overall, against Food and Drink (179 networks)
This network68
Industry average65

Explore Food and Drink in the UK Franchise Data Explorer

Sources

Research sources.

33 public sources used for this profile
  1. https://dallaschicken.co.uk/
  2. https://dallaschicken.co.uk/franchise-opportunity/
  3. https://dallaschicken.co.uk/wp-content/uploads/2026/08/Dallas-Chicken-Pizza-Franchise-Deck-2026.pdf
  4. https://dallaschicken.co.uk/apply-now/
  5. https://dallaschicken.co.uk/our-story/
  6. https://dallaschicken.co.uk/stores/
  7. https://dallaschicken.co.uk/stores/dallas-chicken-and-pizza-bristol/
  8. https://dallaschicken.co.uk/stores/dallas-chicken-pizza-bournemouth/
  9. https://dallaschicken.co.uk/order-online/
  10. https://find-and-update.company-information.service.gov.uk/company/10486344
  11. https://find-and-update.company-information.service.gov.uk/company/10486344/officers
  12. https://find-and-update.company-information.service.gov.uk/company/10486344/persons-with-significant-control
  13. https://www.ipo.gov.uk/t-challenge-decision-results/o07205.pdf
  14. https://www.thegazette.co.uk/London/issue/56046
  15. https://www.thegazette.co.uk/London/issue/60333
  16. https://www.findmyfranchise.co.uk/listing/dallas-chicken-pizza/
  17. https://uk.businessesforsale.com/uk/franchises/opportunities/dallas-chicken
  18. https://www.franchiselocal.co.uk/load_filter_results.php
  19. https://content.yudu.com/web/64r9/0A43nel/BFSEPT19/html/39.html
  20. https://www.thebfa.org/franchisors/
  21. https://uk.linkedin.com/company/dallaschicken
  22. https://uk.linkedin.com/in/dabeelwaheed
  23. https://www.linkedin.com/posts/dabeelwaheed_franchise-worktogether-b2b-activity-7447692606102286337-Ilre
  24. https://www.roostersbreading.com/dallas-chicken-pizza
  25. https://qsrmedia.co.uk/event/qsr-media-uk-award?page=1
  26. https://apps.apple.com/gb/app/dallas-chicken-pizza-app/id6776691176
  27. https://api.ratings.food.gov.uk/Establishments?name=Dallas%20Chicken&pageSize=100
  28. https://ratings.food.gov.uk/business/1625162/dallas-chicken-pizza-london
  29. https://www.just-eat.co.uk/restaurants-dallas-chicken-and-pizza---farnborough-farnborough/basket
  30. https://www.ubereats.com/gb/store/deprecated-dallas-chicken-%26-pizza-glasgow/qp_rbLEcU42ZbLjA7H9KWA
  31. https://restaurantguru.com/Dallas-Chicken-and-Pizza-London
  32. https://www.reddit.com/r/LDN/comments/1rb4cqj/morleys_has_dark_energy/
  33. https://www.reddit.com/r/ukdrill/comments/17c7u5z/off_topic_silly_post_for_those_of_you_in_london/

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