Flat fees from £5k per month - One retainer, all five fibres.

The UK Franchise Growth Index

Fireaway Pizza

Food and Drink · Quick Service · Pizza

Fireaway Pizza is a pizza restaurant and takeaway franchise whose first store opened in 2016. The brand's published material describes an Italian-inspired product offer and a store format developed for local high streets and other trading locations. Its business combines food preparation, customer service and the operation of branded outlets.

Read more about Fireaway Pizza

Overall Five Fibre score
73/100
Assessment
Independent
Last reviewed
Data confidence
Medium

The Five Fibre score measures this network against Twine Growth's Five Fibre Framework™ using the information available at the assessment date. It is not an endorsement, a financial recommendation or a recommendation to purchase a franchise.

About the network

More about Fireaway Pizza.

The franchise recruitment website seeks partners to open stores and develop additional outlets over time. It identifies development opportunities across the UK, with particular interest in northern England and the South East. Its enquiry process accommodates both new sites and potential purchases of existing locations, as well as applicants interested in multiple units.

The published property guidance specifies outlets of approximately 800 to 2,000 square feet, with seating as part of the format. Investment is described as starting above £200,000, with at least £100,000 in liquid funds. These are recruitment indications rather than a complete quotation for an individual shop, whose requirements depend on the premises and proposed operation.

The brand's own recruitment communications describe a complete training programme, recipe and operational guides, head chef support on site, and continuing operations and marketing guidance. Another company update identifies dine-in, delivery and third-party ordering channels as parts of the sales model. The local owner therefore manages both food service standards and the different routes through which customers place orders.

The current website seeks capable business operators, while the company's published recruitment messaging also says a hospitality background is not essential when an applicant has the commitment and willingness to learn. Outlet totals advertised by the brand describe its store estate and do not, by themselves, identify the number of individual franchise owners. Promotional statements about relative health benefits or business performance require separate evidence and are not assumed here.

At a glance

Fireaway Pizza at a glance.

Industry
Food and Drink
Franchise category
Quick Service
Sub industry
Pizza
Founded
2016
Approximate locations
150
Headquarters
London
BFA member
No
UK origin
Yes
International brand
Yes
Recruitment status
Active

Investment

Franchise investment.

Investment from
£200,000
Management franchise
Yes
Retail premises
Yes
Executive franchise
Yes
Master franchise available
Yes

View franchise opportunity

Investment figures change. Confirm current requirements directly with the franchise network before making any decision.

Five Fibre assessment

How the foundations score.

Every franchise network is assessed across the five connected areas Twine Growth believes support sustainable franchise growth.

How the Five Fibre score is calculated

01 Assess Strong13/20

Assess: Fireaway has a clear product, operating estate and target-owner profile. Public fee schedules and historical financial claims are inconsistent, preventing a reliable inference about typical current owner profit. Store openings demonstrate replication, not automatic founder independence.

  • Profitable core business: Partially, 2.5/5. The operating estate and long-standing franchise activity establish a tested commercial product. Historical average sales and margin claims lack a current representative cohort, reconciled costs and owner-remuneration treatment, so profitability receives partial verification.
  • Operates for 30 days without daily founder input: Partially, 2.5/5. The brand describes specialist support and has identifiable operational and marketing functions. No documented thirty-day period without daily founder input was located; multi-store scale alone cannot establish that particular operating test.
  • Ideal franchise owner defined: Yes, 3/3. The current application screens investment capital, business ownership, QSR experience and multi-unit interest. This defines the desired commercial applicant more concretely than a general invitation aimed at people who enjoy pizza.
  • Realistic owner money: Partially, 2/4. The official opportunity indicates investment from £200,000 and minimum liquid capital of £100,000. Conflicting flat-fee and percentage-fee schedules, plus historical profit claims, prevent full verification of realistic current owner net income.
  • Different opportunity: Yes, 3/3. The product combines visible preparation, customisation and rapid stone-fired cooking, with a defined brand and supply approach. This gives applicants a distinct proposition, without accepting promotional health or market-leadership claims as verified facts.
02 Build Scale Ready18.5/20

Build: Operating and customer-service manuals, staged store training and specialist launch support provide a credible transfer system. Historical descriptions are corroborated in part by brand-owned training material, but the current complete central resource arrangement needs verification.

  • Documented operating playbook: Yes, 5/5. The detailed franchise material explicitly describes an operating manual, staff instructions and opening and closing procedures. A brand-owned training post also identifies recipe and operating guides, corroborating the documented approach beyond the older profile alone.
  • Structured onboarding: Yes, 4/4. The directory explains pre-opening store training followed by chef support during opening, while the brand confirms a complete training programme. The exact current duration and competence requirements should be reconfirmed before applying an older timetable.
  • Documented brand experience: Yes, 4/4. Customer-service manuals, recipe guides and defined store presentation document the intended experience. The new-format announcement also connects layout with service flow, showing the experience is considered operationally rather than only as a logo.
  • One central resource location: Partially, 1.5/3. An earlier profile identifies an online franchisee ordering site and a dedicated representative. This verifies a shared resource mechanism, but not one current location containing all manuals, templates, learning materials and commercial systems.
  • Launch without constant founder involvement: Yes, 4/4. Specialist store preparation, chef assistance and corporate launch support establish a repeatable assisted opening. These support launch beyond constant informal founder instruction, while ongoing owner competence and staffing remain essential.
03 Launch Scale Ready18/20

Launch: The ownership offer identifies capital, operating experience and development priorities, and provides an enquiry route. Full public detail on pre-acceptance discovery and validation is thinner than the initial qualification and geographic recruitment proposition.

  • Clear franchise proposition: Yes, 5/5. The ownership proposition identifies a premises-based pizza operation, expected capital and a multi-outlet ambition. Applicants can distinguish it from the customer ordering offer and understand the broad investment commitment before making contact.
  • Targeted applicant attraction: Yes, 4/4. Applicant fields address QSR experience, existing ownership and multi-unit ambition. A brand post welcomes people without hospitality experience, so qualification should distinguish useful operating skills from a rigid industry-background requirement.
  • Ownership enquiry journey: Yes, 4/4. The official indexed page provides a structured franchise enquiry form capturing capital, area and experience, and the brand supplies a franchise email. No form was submitted; retrieval of the direct page’s rendered content was limited.
  • Pre-acceptance discovery: Partially, 2/4. The brand says its team will discuss suitability, and the application collects useful qualification information. A complete public discovery sequence including existing-owner validation, financial review and final acceptance was not established.
  • Ownership go-to-market plan: Yes, 3/3. The official page names development priorities in the North and South East and specific target cities. This provides a concrete geographic recruitment direction, supported by ongoing opportunity promotion rather than a wholly undefined national invitation.
04 Grow Weak Foundation7/20

Grow: Target cities and multi-unit applicant screening provide a useful basis for planned expansion. Public material does not establish monthly ownership enquiries or conversion. A recruitment-role advertisement describes intended responsibilities, not proof that the role is filled or founder-independent.

  • Monthly ownership enquiries: No public verification, 0/5. No monthly UK ownership enquiry series was found. Pizza orders, store sales growth and historic restaurant openings measure customer demand or network outcomes, not the recurring flow of prospective franchise owners.
  • Enquiry sources and best prospects: Partially, 2/4. The application asks where the candidate heard about the opportunity, establishing source capture. Public evidence does not show which channels produce suitable and finance-ready applicants, so source-quality reporting remains only partly verified.
  • Ownership conversion: No public verification, 0/4. No matched ownership application, qualified applicant and signed-owner cohort was located. New-store counts and customer ordering conversion cannot establish an ownership enquiry-to-agreement conversion rate.
  • Next territories: Yes, 3/3. The recruitment page lists specific cities alongside regional priorities, and screens the proposed opening area. This provides explicit next-location planning rather than treating every unspecific incoming enquiry as equally suitable.
  • Consistent recruitment without founder-driven conversations: Partially, 2/4. The brand describes team involvement and advertises a Franchise Development Manager role. A vacancy is not evidence of a filled function, and no current process verifies consistent recruitment without founder participation in individual conversations.
05 Amplify Strong16.5/20

Amplify: Customer ordering infrastructure and local and national marketing support connect franchise owners with demand. Universal page accuracy and individual-owner enquiry-to-profit reporting remain less well verified than the existence of store pages and ordering channels.

  • Local customer acquisition support: Yes, 5/5. The detailed franchise offer includes local campaigns and central promotional support. Direct online ordering and delivery channels provide practical routes to customers, rather than requiring every owner to build acquisition infrastructure independently.
  • Every owner represented online: Partially, 2/4. The brand’s store finder lists local addresses, contact details and ordering routes, including Bristol Totterdown. A complete register-to-page reconciliation was not undertaken, so accuracy and coverage for every current owner remain partly verified.
  • Continuing local marketing plan: Yes, 4/4. Ongoing local marketing and national campaigns are described, with current brand activity corroborating continued promotion. These provide continuing customer-acquisition support beyond the opening period, although individual budgets and execution need checking.
  • Individual owner enquiry and performance tracking: Partially, 1.5/3. Ordering and POS infrastructure can record store trading, and the proposed development role includes commercial analysis. No complete public evidence verifies individual owner enquiry attribution, conversion and contribution reporting as one implemented process.
  • Customers beyond personal networks: Yes, 4/4. Central ordering, delivery platforms and public local store discovery can acquire customers beyond personal contacts. The resulting revenue still needs assessment after delivery commissions, promotions, food costs and the labour needed to fulfil orders.
73/100 Overall Five Fibre score

Five Fibre score: 73/100. Assess 13/20, Build 18.5/20, Launch 18/20, Grow 7/20, Amplify 16.5/20.

Assessment band: Growth Ready.

Fireaway Pizza has a clear consumer proposition and a substantial history of franchise expansion. Its visible preparation and fast cooking give customers a recognisable reason to choose the brand, while its operating support allows owners to enter a defined restaurant model. The commercial assessment must still distinguish an appealing product from a profitable individual store. Location, staffing, delivery mix, food costs and the applicable fee schedule determine how much an owner actually retains from the sales generated.

The current official recruitment material identifies investment from £200,000 and minimum liquid cash of £100,000. It seeks commercially capable applicants and collects information about capital, business experience, multi-unit interest and proposed locations. Specific development cities and regional priorities give the recruitment effort a clearer direction than simply inviting interest throughout the country. Direct retrieval of the franchise page returned very limited rendered content, so the indexed official text was used alongside other brand-owned and specialist sources. No enquiry was submitted and no response-time claim is made.

Network statistics are not fully aligned. Official indexed material refers to more than 160 UK stores, a brand-owned company profile uses a combined UK and Ireland figure, and current trade reporting describes more than 150 UK stores. These statements have different scopes and may reflect different update dates. Stores are also different from distinct franchise owners, particularly where a partner operates more than one outlet. The assessment recognises a live, replicated franchise model without converting these statements into a precise current UK owner census or altering the workbook’s factual count fields.

The financial discrepancies are more consequential than the count differences. FranchiseInfo describes a flat £950 monthly charge covering management and marketing. A dated June 2022 interview described £750 per month. Point Franchise currently displays a four-per-cent royalty and two-per-cent advertising charge. These schedules cannot be combined into a reliable current fee assumption. They might reflect different agreement generations, outdated pages or another explanation, but the research does not establish which. A written, territory-specific schedule is needed before claims about low fees or the absence of percentage royalties are repeated as current facts.

The same care applies to earnings. Older material provides average store sales and a net-margin claim, while other profiles describe sales without a complete profit definition or representative accounting period. These figures are not treated as a verified achieved owner cohort in November 2026. A store generating substantial turnover can still have a weak return if labour, occupancy, delivery commissions, discounts or finance costs consume the margin. The useful evidence would compare mature and recently opened stores, identify closures and transfers, and show what remains after an appropriate cost for the owner’s working role.

Assess therefore recognises a proven trading concept and a clearly targeted applicant but retains partial scores for financial validation and founder independence. A named management structure and widespread trading suggest responsibilities are distributed. They do not demonstrate the specific thirty-day absence test. There is no need to assume that the founder personally runs every site; the narrower question is whether the central and local systems continue making sound operating decisions without daily founder input. This matters when a multi-unit owner opens another store and cannot be present at each location every day.

Build has stronger direct evidence. Detailed franchise material identifies manuals, recipe preparation, customer service, staff instruction and routine store procedures. More recent brand-owned social content corroborates the continued offer of operating guides and chef support. Older directory material describes initial training in an operating store followed by opening assistance. The current timetable should be confirmed, but the existence of structured preparation is well supported. The remaining question is whether training produces consistent competence across an owner’s full team, including employees who join after the initial launch.

The public record also identifies a shared ordering resource and specialist support, although one complete current home for every owner manual, template and tool was not verified. A resource used to purchase stock is useful, but is not automatically the authoritative operational knowledge base. The new owner should be able to locate the approved procedure, check the current version and obtain help through a clear escalation route. That connection between documentation, training and support is more valuable than simply increasing the volume of material supplied.

Recent format changes deserve separate consideration. October 2026 reports describe a new identity and open-kitchen format at Bristol Totterdown, with future rollout through new openings and commercially appropriate refurbishments. The official store finder corroborates that location’s customer presence. This is evidence of continuing brand and operational development, not proof that the entire estate has already adopted the new format or that the investment improves every store’s profit. Existing owners need a clear business case and practical transition guidance so that a new visual standard does not create confusion or unnecessary expenditure.

Launch has a strong initial qualification route but less publicly explained discovery detail. The enquiry form asks useful questions about experience, funds and geography. However, an applicant also needs to test existing-owner experience, understand the work involved and reconcile the financial terms before acceptance. The brand’s invitation to people without hospitality experience can coexist with a preference for commercially experienced operators, provided the required capability is made clear. A person’s willingness to learn does not remove the need for sufficient financial resilience and a credible staffing plan.

Grow is the principal measurement gap. Source capture is visible, but there is no public monthly ownership demand or conversion report. Trade-show activity, brand promotion and new openings establish exposure and outcomes without revealing which applicant sources reliably produce suitable owners. A current Franchise Development Manager advertisement describes recruitment, territory planning and commercial-support responsibilities. It is evidence of intended organisational capability, not confirmation that the position is filled or that recruitment already functions without founder involvement. Expansion should follow appropriate premises and sustainable owner performance rather than the pursuit of an outlet target alone.

Amplify has practical customer infrastructure. Store discovery, direct ordering and delivery platforms make acquisition possible beyond the owner’s personal network. Continuing local and central promotion can build demand. The next commercial improvement is to connect each channel with contribution, repeat purchase and fulfilment quality. Direct orders and delivery-platform orders can have different economics; total sales conceal that difference. Owner reviews should therefore connect acquisition cost, order value, food and labour costs, service reliability and repeat behaviour. Ordering technology supplies part of the data but does not by itself prove that the complete management view is implemented.

The strongest next action is to improve consistency around the existing offer and reporting. A reconciled fee schedule, current achieved store economics and a recruitment dashboard linked with subsequent owner performance would strengthen trust on both sides of the franchise relationship. Public evidence gaps are identified as verification limits rather than findings that private systems are absent.

  • Grow: measure monthly ownership enquiries, suitable applicant sources and conversion, then pace development around premises quality and support capacity.
  • Assess: reconcile the current fee schedules and validate achieved owner-adjusted profit by store maturity and operating format.
  • Amplify: compare acquisition channels through contribution and repeat purchase, and reconcile local online coverage against the current owner and store register.
  • Launch: explain the full discovery, existing-owner validation, financial review and acceptance sequence alongside the useful initial qualification form.
  • Build: verify the current complete resource location, team competence checks and commercially justified transition process for the new store format.

Benchmark

How this network compares.

Overall, against the whole Index
This network73
UK Index average64
Overall, against Food and Drink (179 networks)
This network73
Industry average65

Explore Food and Drink in the UK Franchise Data Explorer

Keep your profile accurate

This profile is built from independently researched public information. If you represent this network, take the Five Fibre scorecard for it. We check your answers against our research before any score changes.

Update your Five Fibre scores

Something out of date?

Franchise information changes. If something on this profile is wrong or has changed, tell us and we’ll check it.

Tell us what’s changed

The Five Fibre Franchise Growth Scorecard

Want to assess your own network?

See where your franchise growth foundations are strong, where they are exposed and where growth may be getting blocked. Twenty five questions, around five minutes.

Take the scorecard